Saturday, January 3, 2009

Chocolate Heaven

We actually made this chocolate fondue with our New Year's Eve supper, but it was so incredibly, unbelievably chocolate-y good, that I decided it needed a post of it's own. We're still eating it because, in our infinite wisdom, we decided that we needed to make a double batch. Could have gone with a single batch, but one can never have enough chocolate, right? I found this easy recipe on A Year of Crockpotting site that I just love!

Here's what we dipped into the luscious goodness:
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And the chocolate in a cute little crockpot:
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Now, I'm craving chocolate for some unknown reason!

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